08-10-18, 06:23 PM
There's a weird thing too. Most of the year I eat new tatties, seeing as these days they are available all year roond (maybe that in itself needs to change). My supermarket always has loose new tatties. But I buy em pre-packed cos they are a fraction of the price, and it’s often the same variety from the same region. Why?
It’s only when I do something like make soup I need the old ones, and I end up with shit loads of em.
It’s only when I do something like make soup I need the old ones, and I end up with shit loads of em.