Last of the summer wine

[dazza]

No, not at all. It's rinsing off the sterilising solution which is effectively bleach. You don't really want that in your wine. I've never had a problem doing it like that and the thought of a bleach smelling solution going into our pretty much organic wine horrifies me. After all, it comes from the same main as the water that feeds your house so is drinkable. I wouldn't use hot water that would've been sitting in a tank.