02-08-14, 12:59 PM
(This post was last modified: 02-08-14, 01:01 PM by nick crisp.)
Groundnut oil for Indian and Chinese, olive oil for Italian and some French, sunflower oil for everything elseĀ 
Oh, you mean..... :o
Nah, happy to use a good quality semi synthetic. Almost went to fully at one point, but never had any oil related problems, so I just stick with Silkolene semi.

Oh, you mean..... :o
Nah, happy to use a good quality semi synthetic. Almost went to fully at one point, but never had any oil related problems, so I just stick with Silkolene semi.