25-04-14, 02:00 AM
Been know to partake of a Guinness on the odd occasion.
Maybe even two.
Tiger or Corona have been the cooking lager of choice recently, Stella is silly expensive here atm but that usually has a place.
Hobgoblin, Old Peculiar, Broon Ale in bottles.
Basically as long as it ISN'T Bud, Miller or Tennents I'm happy to sup it.
Maybe even two.
Tiger or Corona have been the cooking lager of choice recently, Stella is silly expensive here atm but that usually has a place.
Hobgoblin, Old Peculiar, Broon Ale in bottles.
Basically as long as it ISN'T Bud, Miller or Tennents I'm happy to sup it.