Thread Rating:
  • 0 Vote(s) - 0 Average
  • 1
  • 2
  • 3
  • 4
  • 5
Making a Pig's Ear Out of Booking Mother's Day Lunch
#26
No, ok then its exactly the same with chicken --- tin foil--- foil off last 1/2 hour, get the juicey bits out the pan this time with a glass of white wine (drink the rest) also to this a little double cream, then cheat with the instant gravy in to that.
I don't do rain or threat there of. dry rider only with no shame.
Reply


Messages In This Thread
Re: Making a Pig's Ear Out of Booking Mother's Day Lunch - by fazersharp - 25-03-14, 05:16 PM

Forum Jump:


Users browsing this thread: 2 Guest(s)